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Belgian Flavoring Oils are 3 to 4 times stronger than grocery store extracts. When substituting for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract.   1 dram =  1 teaspoon (approx.) 

Super Strength Flavoring Oils

Extracts & Flavoring Oils,Belgium Flavours,Butterscotch Oil Flavour (25ml)

Butterscotch Oil Flavour (25ml)

Flavour those homemade cookies and ice creams to perfection with some delicious butterscotch. This bottle of oil from Belgium is tasty and healthy, and tastes great with chocolate as well.

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Extracts & Flavoring Oils,Belgium Flavours,Almond Oil Flavour (25ml)

Almond Oil Flavour (25ml)

Whip up some homemade cakes and pastries with this almond oil flavouring from Belgium. Just add some to your baking mixes and enjoy the delicate, nutty flavour of almond.

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Extracts & Flavoring Oils,Bakersville,Alphonso Oil Flavoring (25ml)

Alphonso Oil Flavoring (25ml)

With three to four times the strength of extracts, you just need a few drops of this oil flavoring. Great for adding flavor to fondant, chocolates, marzipan, butter cakes, ice creams and other bakes

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Extracts & Flavoring Oils,Bakersville,Saffron Oil Flavoring (750 drops)

Saffron Oil Flavoring (750 drops)

With three to four times the strength of extracts, you just need a few drops of this oil flavoring. Great for adding flavor to fondant, chocolates, marzipan, butter cakes, ice creams and other bakes

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Extracts & Flavoring Oils,Bakersville,Strawberry Oil Flavoring (750 drops)

Strawberry Oil Flavoring (750 drops)

With three to four times the strength of extracts, you just need a few drops of this oil flavoring. Great for adding flavor to fondant, chocolates, marzipan, butter cakes, ice creams and other bakes

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